It's time to bake again with The Home Bakers
This bake, we have Essence of Orange-Chocolate Wafer Cake, chosen by Eileen of Hundred Eighty Degrees.
I had baked mine in my own version and modification, reason being that I do not have any food processor to process the whole orange and the raisins. Thus, I had omitted the "processing" with the fresh oranges segments into the cake, omitted the raisins as I had ran out of them, and topped them up with lots of chocolate chips(my fav!!!)
I had baked a 8" removable cake mould and a cuppie.
I will personally prefer the one in the cuppie as the above picture as it had a nice cake texture, really really soft. Love this cake to the extreme, and with the fresh oranges inside the cuppie if you can see them clearly.
Nevertheless, the cake was fantastic as well, but being overly soft and fluffy, I will still think that baking them in a cuppie will be a wiser choice and much easier to eat them..hehehehe...
Have a slice of this cake with some low-fat yoghurt topped with orange zest and fresh fruits...Yummy!!!
So have you baked yours yet???
Try it and share with us your opinions for this lovely cake:)
For the full recipe, please visit Eileen from Hundred Eighty Degrees and to view other members' bake, drop by The Home Bakers (THB).
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