I still have lots of blueberry in the fridge, so I thought maybe I can put some blueberries into the butter cake recipe.
Hmmm, not too bad... But I think I was too greedy, I had put too much blueberries in...
(also much make sure the blueberries are dried up properly, otherwise it will sink to the bottom of the cake)
Texture of the cake was good too, soft and it also melts in the mouth...
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