I saw this recipe, and I decided to give it a try.... Indeed, the texture of the muffin was so soft and it just melts in your mouth...
This is 1 good recipe to try;-)
Banana Walnut Muffins
295g flour
2 tsp baking powder
2 tsp bicarbonate soda
1/2 tsp salt
210g sugar
240g unsalted butter
4 eggs (beaten)
4 bananas (roughly 375g, mashed)
5 tbsp milk
1 tsp vanilla essence
Method:
1. Sift flour, baking powber, bicarbonate of soda and salt together.
2. Preheat oven to 180 ̊C
3. Cream butter and sugar until creamy white. Add beaten eggs a little at a time. Beat well after each addition.
4. Add vanilla essence, milk and mash bananas.
5. Fold in flour and blend well.
6. Pour mixture into muffin cups and top up walnuts. Bake at 180 ̊C for 25-30 mins or until a skewer inserted into the centre of the muffin comes out clean.
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